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BakeWATCH
6 Channel Thermal Profiler
Rack-Oven-BakeWATCH
3 Channel Thermal Profiler
MEGAMOLE 20
20 Channel Thermal Profiler
Breadometer
1 Air Sensor, 5 Dough Sensors
OvenBALANCER
3 Dual-Sensor (Process & Ambient)
VaporWATCH
Relative Humidity Sensor
MiniMOLE-rH
Relative Humidity Logger
Kill Step Calculator
#1 in Kill Step Profilers for FSMA Compliance
Reasons to Profile
Time-Temperature Profiling Is Critical
FSMA Kill Step Compliance
Achieve FSMA Compliance
Proofing
Control Humidity For The Perfect Bake
Oven Maintenance
Improve Product Yields and Throughput
Optimizing Baked Goods
Baked Goods Optimization
Rack Ovens
Consistent Quality & High Yields
Testimonials
Customer Praise and Case Studies
Affiliations
Associations and Companies
Videos
Benefits of the Breadometer, Baking 101, and Baking A-to-Z
“My rack oven(s) bakes product differently towards the bottom then on the upper racks”
“I see a variation from left to right along my tunnel oven(s)”
“How accurate are each of my individual zone temperature setpoints?”
“Could I realize improved yields and productivity while saving energy?”
Temperature differences left to right are readily apparent and cold and hot spots along the oven are revealed as well, pinpointing needed maintenance adjustments that will improve product yields and throughput.
The portable, programmable BakeWATCH® Profiling Kit offers a traveling method to measure, record, and document both baked goods and oven temperature variations in your conveyorized ovens without trailing long cables or wires.
Learn More
ECD Worldwide Headquarters
4287-B SE International Way Milwaukie, OR, 97222 U.S.A
sales@bakewatch.com
1.503.659.6100
1.800.323.4548
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